Food & Dining
 

Malai Kitchen is a Thai Paradise

Crave DFW 5/12 7:18A Steven Doyle
Ahi Tacos When Malai Kitchen opened in West Village in January 2011, the landlord pulled Braden and Yasmin Wages aside and told them he didn t think the concept had legs. Thai and Vietnamese food in a...

Cakebread Wine Dinner at Princi Italia | May 20

Crave DFW 5/12 6:32A Steven Doyle
If you ve been looking for a reason to get out on a Wednesday night, Princi Italia on Royal Lane is doing a Cakebread Cellars wine dinner on May 20 that s worth the calendar block. Four courses, four...

Sonny Bryan Sold Everything He Owned to Open a BBQ Joint

Crave DFW 5/12 6:06A Steven Doyle
Before there was a Sonny Bryan s , there was a Thunderbird. A 1955 Ford with a continental kit on the back. There was also a house, and a collection of antique Colt firearms that had taken years to...

Wine Review: The Best $20 Wine for a Texas Summer

Crave DFW 5/11 8:23A Steven Doyle
In 1936, a wine merchant named Gabriel Farnet drove through the hills of the Saint-Tropez peninsula and stopped at a 17-acre vineyard overlooking the Gulf. There was a 19th-century château on the...

Oak & Stone to Open McKinney Location Tuesday, May 19

Crave DFW 5/11 5:56A Steven Doyle
Florida has been quietly building something worth paying attention to. Oak & Stone started in St. Petersburg in 2018, spent eight locations proving its concept worked, and then decided Texas was the...

At What Point Does Wine Consumption Become a Legal Risk for Drivers?

Texas Wine Lover 5/11 4:08A Gus Hall
Wine has a way of feeling harmless, especially when it is part of something relaxed like dinner, a small gathering, or a quiet evening out. Nothing about it seems rushed or risky, so it is easy to believe you are still in control, even after a...

Are Millennials Saving or Reinventing the Wine Industry?

Texas Wine Lover 5/8 10:44A Gus Hall
A Generation That Pops the Question Instantly The first sip unleashes the question like a cork: are millennials saving wine… or are they slowly drinking it to death? According to the purists, these brunch millennials, natural-wine connoisseurs,...
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